Chinese Food
All Recipes
Liuyang hair meat
My mother is from Liuyang. When I was a child, every family fried meat for the new year. Mom wanted to eat the hair. She made a big pot. Mom said it was delicious. It was delicious
Red date cake
The delicious food you have tasted, the words you have said, the road you have traveled, hides your taste, your temperament, and leaves a indifferent after washing all the lead.
Fresh and refined blueberry egg tarts. How can you not be moved?
My younger brother came home a few days ago and shouted to eat egg tarts. But he picked up his cell phone and ordered a box for him. He waited for an hour and didn't deliver it. He thought it was cold. He turned over the fridge and found a pile ... ...
Quick fermentation tips. Fermentation tips
Making steamed buns, steamed buns, toast, in such cold weather, the oven has no fermentation function. If you are waiting for natural fermentation, you have to wait until the monkey's year and the horse's month. You often need two fermentation t... ...
Simple cake
I like pasta very much recently. What delicious food do you make in the afternoon every day Suddenly I saw the evaporated cake. It seemed so simple. I'll try it soon. It's not bad. I'm satisfied. It's also delicious. It's a delicious food with s... ...
Handmade hair cake
My private house is up to me. From a kindergarten teacher to a salesman, he was born in Dunhuang and grew up in Dunhuang. Of course, he sold Dunhuang specialty, Apocynum tea, imitation camel and Dunhuang wine. But also like private rooms. Like f... ...
Super soft milk toast (one-off fermentation)
Making bread usually requires second fermentation, so it takes time. Today, we recommend this one-time fermented toast. It's also very silky. It tastes excellent. It doesn't take time. Our side is 450g toast mold.
Two color cake
Like to eat like to do
Sunken cake
Hey, hey. I don't need to get up so early to make noodles any more. I want to eat what I want and what I want.
Pastry
Today's operating knowledge. The dough is a little thinner than steamed bread, but the taste will be softer. The vegetable puree added to the recipe depends on the situation, because some of the puree is dry and some is thin, but after mixing th... ...
Random Curry Rice
I'm a big fan of the late night canteen. I buy every book. I like to see the spiritual satisfaction that ordinary and simple food brings to people. My son loves curry rice best. It's also very good for me in the hot summer. Because it's simple. ... ...
Braised sea cucumber
Sea cucumber is one of the most nourishing health care products of sea products. The gospel for those who recover from deficiency of body after operation
One time fermentation small meal bag
This small meal bag is only fermented once. The tissue is really soft and can be brushed. Considering that many people don't have bread machine and chef machine, the hand kneading this time can be used as breakfast bag. With a bowl of porridge a... ...
Soft bread with milk (single fermentation
This recipe is a disposable fermentation version that doesn't like. It can be used for two rounds (extracted from Yi Cai's recipe but slightly modified). It can be used as (eight inch round mold and six inch round mold) with two quantities (ten ... ...
